Weekend Brunch

The InSo Brunch Basket

Strawberry Danish, blueberry muffins, warm cornbread, cinnamon churros served with cajeta caramel dip and our signature jalapeño butter.

Charred Harvest Enchiladas

Onions, cojita & oaxaca cheese, ranch potatoes, carrots and ranchero sauce.

Add protein: bacon 5, sausage 4, chorizo 4, chicken 4

Biscuits, Butter and Gravy

Served with housemade butter and choice of cream or rustic sausage gravy.

Pan Seared Brioche French Toast

Coconut and cornflake crusted, cardamom whipped cream, warm syrup.

Velvet Roja Chilaquiles

Green & red chilaquiles, bell pepper medley, poblanos, ranch potatoes, black beans, queso fresco.

Add protein: bacon 5, sausage 4, chorizo 4, chicken 4.

Lobster Truffle Linguine

Truffle butter wine sauce, red pepper flakes, chives, Parmesan. Sub protein: shrimp, beef filet, salmon, chicken.

The Texas Ranchero Skillet

Two eggs over black beans and ranchero potatoes with our signature ranchero sauce.

Add protein: bacon 5, sausage 4, chorizo 4, chicken 4.

Fire Grilled 14oz New York Strip

Prime New York steak, marble potato skewers, fire-grilled jalapeño butter asparagus.

The InSo Breakfast Trio of Tacos

Refried black beans, eggs, choice of protein, Pepper Jack cheese, ranch potatoes, salsa verde.

Add protein: bacon 5, sausage 4, chorizo 4, chicken 4.

Appetizers

Habanero and Garlic Glazed Chicken Wings

Post Oak Smoked Chicken, Tajin Dusted Pears and Jicama

Tandoor Cheese Tikka “Fundido”

Red Chile Marinade, Monterrey Jack-Roast Jalapeno Malai Sauce, Oaxaca Cheese, Crispy Naan Chips

Chicken Tikka Boulevard Tacos

Texas Chow-Chow, Cilantro Crema, Pomegranate, Cotija Cheese, Warm Flour Tortillas

Coastal BBQ Shrimp Potstickers

Pan Seared, Besan Dusted, Shrimp Bisque, Buttered Toast Points

Lunch

Cashew and Sesame Crusted Salmon

Yuzu Butter Sauce, Mustard Green Spoonbread, Charred Broccolini

Charbroiled Ramly Steak Burger

Wrapped in Egg, Muenster Cheese, Maggi Aroma, Black Pepper Aioli, Hand-Punched Fries

Onions: Fresh Sliced, Caramelized or None

Pan Seared Red Bird Chicken Breast

Wok-seared Swiss chard and yuca, butter chicken sauce, shishito peppers, Kashmiri chili onion rings.

Chicken Tikka Wrap

Shredded Cabbage, Pickled Onions, Cucumber, Labneh Wrapped In Pasilla Chili Flatbread

Tea Smoked Pork Spare Ribs

Annatto Glaze, Andouille Sausage Fried Rice, Black Vinegar, Green Mango Pickles

Dessert

Churros Con Chocolate

House made cinnamon churros, whipped cream, cajeta caramel dip, hot chocolate drizzle

Oreo Crumble Cheesecake

Creamy Cookies & Cream Cheesecake, Oreo crust, Topped with Whipped Cream and Oreo Crumble.

Caramelized Vanilla Crème Brûlée

Silky vanilla bean custard with a crisp caramelized sugar crust, finished with fresh berries and whipped cream

Molten Lava Cake a la Mode

Vanilla bean ice cream, chocolate bundt cake, raspberry coulis, hot chocolate drizzle